Contact Us

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2015 Michigan Ave.
Detroit

(313) 265–3684

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Charcuterie

BOXED CHARCUTERIE catering

IMPRESSIVE CATERING WITHOUT THE FUSS

beautiful charcuterie boards for groups of any size – available next day for pick-up or metro-Detroit delivery
we can usually accommodate same-day orders – just give us a ring


Chef's choice 

CHEF'S BOARD  $70 / $150

our most popular option offers a variety of meats, cheeses and veggies with items like prosciutto,  soppressata, mortadella, coppa, dry salami, smoked pork sausage, gorgonzola, cotswold, manchego, creamy brie, fresh mozzarella and farm feta, plus our standard accoutrements
 

PREMIUM CHEF'S BOARD  $130 / $250

our no-expense-spared charcuterie board featuring the finest quality meats and cheeses like jamon iberico prosciutto, caviar, bresola, aged feta, camembert lactic, gruyère, aged cheddar, plus fancy hand made delicacies like our spicy crab deviled eggs, house-smoked mushrooms and aged sauerkraut, plus our standard accoutrements
 

 

À La Carte

MEAT BOARD  $70 / $150

a meat–heavy charcuterie board featuring a selection of cheeses and preserved pork products like prosciutto, soppressata, mortadella, smoked pork sausage, dry salami and coppa, plus our standard accoutrements

CHEESE BOARD  $70 / $150

our "cheese plate" built for a giant – or a slew of your guests   – features an assortment of fine cheeses like cotswold, manchego, gorgonzola, fresh mozzarella, farm feta and creamy brie, plus our standard accoutrements
 

VEGGIE BOARD  $70 / $150

a vegan–vegetarian charcuterie option full of quality and flavor, featuring items like roasted eggplant, smoked mushroom, aged sauerkraut, pickled pineapple and purple potato deviled eggs, plus our standard accoutrements

ACCOUTREMENTS

all boards are served with a seasonal variety of house-pickled fruits and vegetables, bread, crackers, mustards, jams, etc.

plus sturdy disposable serving wares including faux-silver mini forks, recycled side plates and napkins

EASY TO TRANSPORT
& READY TO SERVE

as pictured, our charcuterie boards are served on decorative tin trays inside 12" or 18" boxes

we also offer a "plating" service if you'd like your charcuterie on wooden serving boards

WHICH BOARD SHOULD I ORDER?

chef's boards are great for smaller groups with fewer dietary restrictions, while the à la carte meat, cheese and veggie boards are best for large events to ensure that every guest can enjoy the food no matter their dietary needs

SERVING RECOMMENDATION

because every event and group of guests is different, there is no one-size-fits-all serving size for our charcuterie boards

12" boards – 5 to 10 people
18" boards – 10 to 20 people

but, don't do the guesswork on your own, we can help you figure out exactly how to fill your guests without emptying your wallet


QUick catering INQUIRIES

Email us here or call (313) 265-3684
We'll get back to you right away!

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Knowing what you'd like to spend will help us make the most suitable recommendation.
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Hors D'oeuvres + More

Our delectable charcuterie-inspired canapés are great for socializing guests;  Full service or drop-off available for groups of any size.

learn more: STROLLING FARE 

 
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CORPORATE LUNCHES

Delicious sandwiches delivered all over Metro-Detroit;  From brown–bag lunches to custom online ordering, we've got lunch covered. quickly.

learn more: LUNCHTIME CATERING 

 
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CATERED MEALS

Hosting an event?  Large or small – let us do the work!  Our head Chef will prepare a custom menu to suit your needs and impress your guests.

learn more: PRIVATE DINING